For Delivery Options in Your Area Click Here


Recipes

Slow Cooker Root Beer Chicken Wings

January 12, 2016

Ingredients: 2 pounds of chicken wings 1 can root beer 1 cup barbecue sauce, divided 2 tablespoons brown sugar Instructions: Place the wings in your slow cooker. Pour root beer inside. Pour half the barbecue sauce over top. Set the remaining sauce aside for later. Turn slow cooker on. You can cook these on low for 4 to 5 hours, or on high for 2 to 2½ hours. Turn slow cooker off. Preheat oven to 400 degrees F. Remove the wings and lay on a cookie sheet lined with parchment. Brush the remaining barbecue sauce over top of the wings. Sprinkle the brown sugar over top. Place the cookie sheet in the oven for 8 to 10 minutes.  

View full article →

Simple Roasted Loin of Pork

January 12, 2016

Ingredients  3 Cloves Garlic (minced) 2 T Dried Rosemary Salt & Pepper to taste 1/4 C Olive Oil 1/2 Cup White Wine 1  2-3lb Boneless Pork Loin Directions Preheat oven to 350 degrees F (175 degrees C). Crush garlic with rosemary, salt and pepper, making a paste. Pierce meat with a sharp knife in several places and press the garlic paste into the openings. Rub the meat with the remaining garlic mixture and olive oil. Place pork loin into oven, turning and basting with pan liquids. Cook until the pork is no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Remove roast to a platter....

View full article →

Tweets